The family behind the kitchen
This space is reserved for the owners' own story — who started El Cafetal, where in Colombia they come from, and how the restaurant found its home in Indian Trail.

“El Cafetal” means the coffee grove — the green hillsides where Colombia's coffee grows.
El Cafetal serves traditional Colombian food on Old Monroe Road — grilled meats, arepas, beans and rice, seafood and Colombian coffee.
This space is reserved for the owners' own story — who started El Cafetal, where in Colombia they come from, and how the restaurant found its home in Indian Trail.
Reserved for the kitchen's philosophy: the dishes made from scratch each morning, the recipes carried from home, and what regulars can always count on.
Reserved for the regional influences on the menu — the paisa plates, the coastal seafood, the coffee that gives the restaurant its name.

